The Healthy College Cookbook

The Healthy College Cookbook
Author: Alexandra Nimetz,Jason Stanley,Emeline Starr
Publsiher: Storey Publishing, LLC
Total Pages: 293
Release: 2009-01-07
Genre: Cooking
ISBN: 9781603426473

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If the pizza-delivery guy is in your apartment more often than your roommate, The Healthy College Cookbook is exactly what you need. Whether you’re a meat lover, vegetarian, or vegan, you’ll find simple and adaptable recipes for quick breakfasts, portable snacks, fresh lunches, and satisfying dinners. Busy students will love these tasty, nutritious recipes.

Healthy Quick Easy College Cookbook

Healthy  Quick   Easy College Cookbook
Author: Dana Angelo White
Publsiher: Penguin
Total Pages: 160
Release: 2021-07-13
Genre: Cooking
ISBN: 9780744048865

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A cookbook for college students who want to eat well without breaking the bank, with over 100 simple, nutritious, and delicious recipes. You don't need to survive on fast food for four years! Every busy college student knows how difficult it can be to eat healthy and also do it on a tight budget, but eating healthy doesn't need to be hard! Healthy, Quick & Easy College Cookbook has everything you need to make simple, delicious, nutritious recipes that you'll love, and you won't have to break your budget to do it. You'll learn how to make breakfasts that will fuel your day, lunches that are simple but satisfying, and main dishes that will impress anyone - including your parents. You'll also learn how to make healthier snacks that aren't loaded with salt and sugar, sweet treats that are better than anything from a bag, and late night treats that you actually won't regret eating the next day. Here's what you'll find inside: -Over 100 simple and healthy recipes that any student can make, with basic ingredients and simple instructions that even the most inexperienced cook can follow -Helpful guidance for stocking a campus kitchen with the right tools and the essential basic ingredients -Simple but helpful tips for successful cooking, getting the most out of ingredients, stretching a food budget, and storing food safely -Meal prep basics that will help students take full advantage of the time they have and also help them stretch their ingredients

The 5 ingredient College Cookbook

The 5 ingredient College Cookbook
Author: Pamela Ellgen
Publsiher: Rockridge Press
Total Pages: 216
Release: 2017-02-21
Genre: Cooking
ISBN: 1623158575

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Just because you're in college doesn't mean you have to eat like it. With The 5-Ingredient College Cookbook, you can cook simple, delicious meals on the tightest of budgets and in the smallest of spaces. College food has developed quite the culinary "reputation." Most students don't have the time, money, or space to make meals like mom used to, so words like fast, cheap, and microwavable have become synonymous with college eating. But there IS a better way! Healthy cooking expert and cookbook author Pamela Ellgen brings you the latest in college cooking with The 5-Ingredient College Cookbook--the simplest college cookbook yet. By sticking to 5 easy-to-find main ingredients per recipe, The 5-Ingredient College Cookbook makes it easier than ever for students to cook tasty, high quality, healthy food for themselves. NO MONEY? Each recipe in this college cookbook calls for no more than 5 main, affordable, tasty ingredients NO TIME? Tried and true, these college cookbook recipes take 30 minutes or less from beginning to "yum!" NO EXPERIENCE? Helpful illustrations demonstrate how to prep common produce and even how to properly use a knife NO PROBLEM! 100+ of the most popular, student-approved recipes in this college cookbook include 3 variations to keep each one interesting time and time again Don't head to the cafeteria for overpriced soggy waffles or "controversial" mystery meat. With just 5 ingredients and 30 minutes you can enjoy any one of the delicious, college student favorites in this college cookbook, such as: Classic French Toast, No-bake Energy Balls, Mozzarella Sticks, Greek Pita Sandwiches, Thai Chicken Ramen, Creamy Chicken and Mushroom Fettuccine, and more

The Quick and Easy College Cookbook

The Quick and Easy College Cookbook
Author: Adams Media
Publsiher: Simon and Schuster
Total Pages: 304
Release: 2016-04-01
Genre: Cooking
ISBN: 9781440595240

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300 quick, easy, and cheap recipes! College life is busy. While the dining hall or takeout can be convenient, these shortcuts can take a toll on your maxed-out bank account, not to mention your waistline. The Quick and Easy College Cookbook will help you create delicious and healthy recipes in a flash! With low-cost ingredients that still have high nutritional value, you're sure to love cooking up these recipes. The best part? No experience or fully equipped kitchen required! You'll find 300 recipes that range from hearty breakfasts to healthy study-session snacks to fuel an all-nighter. Even first-time cooks will succeed, with the help of a glossary of cooking terms and checklists of essential kitchen equipment and pantry staples. With hundreds of student favorites, like Huevos Rancheros, Korean Spicy Pork Tacos, and Peanut Butter Cups, this cookbook is required reading for any student who likes healthy home cooking.

The Plant Based College Cookbook

The Plant Based College Cookbook
Author: Adams Media
Publsiher: Adams Media
Total Pages: 240
Release: 2020-08-18
Genre: Cooking
ISBN: 9781507214145

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Enjoy healthy, plant-based meals and avoid the temptations of the dining hall and vending machines with over 175 easy, recipes any college student can master! Who says the food in college has to be unhealthy? Now, eating healthy is simpler than ever and can even be enjoyed when you’re at college! The Plant-Based College Cookbook is perfect for even the busiest college student and features 175 totally doable (and delicious) recipes to help you stick to your plant-based diet while on campus. Enjoy a Banana-Chocolate Chip Muffin and Creamy Carrot Smoothie to make that 8am class feel a bit easier. Impress your roommates with some homemade Vegan Spinach and Artichoke Dip and Mango Citrus Salsa. And never skip out on dessert with some Cocoa-Nut-Coconut No-Bake Cookies and DIY Peanut Butter Cups. With helpful advice on the kitchen basics and quick, effortless recipes, you can skip the temptations of the dining hall, eat clean, and even keep off that freshman fifteen!

Recipes Every College Student Should Know

Recipes Every College Student Should Know
Author: Christine Nelson
Publsiher: Quirk Books
Total Pages: 144
Release: 2017-03-28
Genre: Cooking
ISBN: 9781594749551

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Cooking goes to college in this must-have pocket guide. Perfect for hungry dorm-dwellers, this guide will help students make and eat healthy snacks, meals, and other tasty bites. Discover quick breakfasts to help you make it to class on time, backpack-friendly lunches, dormmate dinners for a crowd, study break snacks, and of course an infallible recipe for microwave mug cake—plus basic tools, terms, nutrition, budgeting guides, and safety tips for beginning cooks. No matter if you’ve got a microwave and an electric kettle or a full-sized kitchen, this book will have you well-fed and back to studying (or video games) in no time. Recipes include: · Breakfast Burritos · Hummus and Veggie Wraps · Healthy Avocado and Sunflower Seed Sandwich · Bacon: Microwaved or Panfried · Chocolate-Covered Popcorn · And more!

The College Vegan Cookbook

The College Vegan Cookbook
Author: Heather Nicholds
Publsiher: Rockridge Press
Total Pages: 212
Release: 2019-04-09
Genre: Cooking
ISBN: 1641524197

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Vegan Goes to College Cooking space, prep time, ingredient stocking, cost... it can be hard being a vegan in college. The College Vegan Cookbook makes it easy for you to ace your diet--even in the dorms--with simple, healthy, and fresh vegan dishes. Forget about fake meat. This vegan cookbook features 145 modern, whole food recipes designed with college life in mind. It doesn't matter whether you've got a full kitchen or you're stuck with a hot plate on your dresser, The College Vegan Cookbook will have you preparing affordable vegan meals you'll love. The College Vegan Cookbook includes: WHOLE FOODS, GREAT TASTES--Create delicious vegan plates using real ingredients--not processed substitutes. 145 FAST AND EASY MEALS--Choose from simple and tasty recipes, including Blueberry Oat Muffins, Ramen Noodle Bowls, Barbecue Cauliflower Wings, and Microwave Brownie Mug Cakes. VEGAN ON A BUDGET--This vegan cookbook makes your money go further with serving costs for every recipe, plus tips like supplementing your pantry from the cafeteria. When it comes to great ideas for plant-based meals, The College Vegan Cookbook makes the grade.

The Hungry Healthy Student Cookbook

The Hungry Healthy Student Cookbook
Author: Spruce
Publsiher: Spruce
Total Pages: 135
Release: 2016-06-02
Genre: Fiction
ISBN: 9781846015243

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A student cookbook with a difference, The Hungry Healthy Student offers a choice of more than 200 quick, cheap and easy recipes, meaning more money in your pocket and more time to play! All the recipes have a healthy focus which means increased brain power and more energy to enjoy student life to the full. There are also indispensable tips on healthy habits, mood boosters, free ways to get fit and takeaway alternatives. With chapters dedicated to Breakfast and Lunchbox; Healthy and Hearty; Good Grains, Beans and Pulses; Super Salads, Snacks and Sides; Make it Light and Sweet Alternatives, there are recipes whether you want food on the go, for impromptu parties, or just comfort food and delicious treats for a night in. All the recipes in this book are balanced for a healthy diet, and they each have an affordability stamp to help with budgeting, as well as detailed instructions to make them accessible to even the most novice cook. Forget the textbooks, this is the only book you'll ever need to get through your first year!

The I Love Trader Joe s College Cookbook

The I Love Trader Joe s College Cookbook
Author: Andrea Lynn
Publsiher: Simon and Schuster
Total Pages: 252
Release: 2011-06-07
Genre: Cooking
ISBN: 9781569759516

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“A fantastic way for young cooks and college students to start learning the rhythms of shopping and cooking . . . Andrea’s recipes are smart and simple.” —Kitchn This ultimate one-stop shopping guide finally offers starving college students a welcome relief from microwave mash-ups, fast food fiascos, and cardboard crust pizza delivery. Instead they can whip up late-for-class breakfasts, backpack-friendly lunches, and as-hearty-as-mom-made dinners. And since all the ingredients come from Trader Joe’s, they’re both inexpensive and scrumptious. Whether the reader is a first-time chef or coed foodie, this is the perfect book to start them cooking. Each recipe—from fabulous finger foods to delicious desserts—has been thoroughly tested to guarantee it’s not only tantalizingly tasty but also easy to make when kitchen space, cooking utensils, preparation time, and chef’s attention span are in short supply. Designed to help shoppers recognize the best finds and reap the fruits of Trader Joe’s smart buyers, many of the recipes utilize Trader Joe’s signature products to create unique meals. Even if you’ve never cooked before, this book shows how quick and easy it is to turn Trader Joe’s tasty and affordable groceries into delicious dishes: Pulled Pork Sandwiches Fish Tacos Sweet Chili Wings Homemade Pizza Chicken Masala Pad Thai Eggplant Lasagna Raspberry Brownies Greek Pasta Salad Tortilla Soup Caramel Popcorn TRADER JOE’S® is a registered trademark of Trader Joe’s® Company and is used here for informational purposes only. This book is independently authored and published and is not affiliated or associated with Trader Joe’s® Company in any way. Trader Joe’s® Company does not authorize, sponsor, or endorse this book or any of the information contained herein.

The College Cookbook

The College Cookbook
Author: Geri Harrington
Publsiher: Storey Publishing
Total Pages: 154
Release: 1988-01
Genre: Cooking
ISBN: 0882664972

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Quick, inexpensive, and imaginative recipes devised by college students accompany hints on basic cooking skills and advice on buying foodstuffs

5 a Meal College Cookbook

 5 a Meal College Cookbook
Author: Rhonda Lauret Parkinson,B.E. Horton
Publsiher: Simon and Schuster
Total Pages: 224
Release: 2010-06-18
Genre: Cooking
ISBN: 9781440507281

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Say goodbye to the dining hall! Need a break from the monotony of your meal plan? Can't afford to waste money on lukewarm takeout? Well, now you can ditch the dining hall's soggy excuse for the Monday-night special thanks to this appetite-saving book packed with cheap, easy, and delicious recipes. Offering up more than 300 hassle-free dishes, this cookbook will not only satisfy your hunger but your meager bank account, too! Whether you need a morning-after greasy breakfast, a cram-session snack, or date-night entree, here you'll find ideas for everything you crave, including: Western Omelet Asian Lettuce Wraps Easy Eggplant Parmesan Simple Pepper Steak Decadent Apple Crisp Saving you from overcooked, overpriced, and dull dishes, if you have to buy a book for college, this is required reading.

The Easy College Cookbook

The Easy College Cookbook
Author: Candace Braun Davison
Publsiher: Rockridge Press
Total Pages: 170
Release: 2019-12-10
Genre: Cooking
ISBN: 1641529385

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College Cooking 101: Tasty, affordable meals made right on campus. Being away from home in college doesn't mean you have to be away from delicious, fresh cooking. The Easy College Cookbook will teach you how to make incredible meals wherever you live with clever recipes that use typical dormitory appliances, easy-to-find ingredients, and a few basic tools. This college cookbook will help bypass the typical constraints of cooking on campus--whether that's a tight budget, limited space, or just the fact that it's not always easy to get to a real grocery store. The creative tricks and tips will make any dorm room the perfect place for a quick snack or a meal with friends. Let The Easy College Cookbook make study breaks way better with Greek Flatbread, Apple Nachos, and a Deep-Dish Microwave Cookie. In this college cookbook you'll find: Gear up--A full list complete with campus hacks on how to best prepare a dorm room kitchen for cooking success. Full course load--Absolutely more than enough recipes to get through the semester, finals and all. Vegan? Carnivore? Done--Helpful hints, substitutions, and easy-to-read labels make this a college cookbook for nearly every dietary restriction. Turn your campus digs into a gourmet kitchen with The Easy College Cookbook.

Prep

Prep
Author: Katie Sullivan Morford
Publsiher: Shambhala Publications
Total Pages: 192
Release: 2019-04-16
Genre: Cooking
ISBN: 9781611806106

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A simple guide to one of life’s most essential skills: cooking. New to the kitchen? Living on your own for the first time? Don’t be intimidated! This useful guide has everything you need to cook yourself real meals with real food. Centered around 10 basic lessons to get you comfortable in the kitchen, this book will get you whipping up nutritious meals, satisfying snacks, and simple desserts for you and your friends in no time. Also included are notes on knife skills, essential (and nonessential) cooking tools, and stocking your pantry. This is your go-to guide for cooking basics.

The Everything Gluten Free College Cookbook

The Everything Gluten Free College Cookbook
Author: Carrie S Forbes
Publsiher: Simon and Schuster
Total Pages: 304
Release: 2013-06-18
Genre: Cooking
ISBN: 9781440565694

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Food that fits your life! Worried about living gluten-fee while you're away at college? Of course, most dining halls have gluten-free options, but sometimes the best way to be sure a dish is truly gluten-free--and delicious--is to cook it yourself. With The Everything Gluten-Free College Cookbook, you can easily create your favorite dishes or try something new, like: Banana chocolate chip scones Cinnamon raisin french toast Cheesiest macaroni and cheese Curried chicken salad Mexican quesadillas Chewy granola bars Microwave shrimp scampi Ginger-orange chicken breast Molten lava dark chocolate cake Soft gingersnap cookies Even if you're an inexperienced cook, you can master any one of these 300 easy recipes. From hearty, healthy breakfasts and crowd-pleasing snacks to healthy ideas for the midnight munchies, you'll find everything you need to satisfy your cravings and fit your dietary needs!

The 5 a Meal College Vegetarian Cookbook

The  5 a Meal College Vegetarian Cookbook
Author: Nicole Cormier
Publsiher: Simon and Schuster
Total Pages: 224
Release: 2013-04-18
Genre: Cooking
ISBN: 9781440552670

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Offers a collection of more than three hundred recipes for vegetarian and vegan dishes, which include a minimum number of ingredients and provide a nutritious, low-cost meal.